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AG88导航网【ag88.shop】环亚手机版 UQxpwVAPTe】xt s/izeAaAaWith a vie【【w to r\】ai\se awareness of the damaging i】mpact of carbon emissions produced from fly【ing, the UK are planning to introduce a tax to of【fset【 emissions. This &lsqu/o;carbo【n\ charge’ added to flight/ ticket pr【/\ices would/ fund eco-f/riend】ly pro/jects, like p】lanting\ t】rees to red/uce【 CO2 levels in o【ur/ a【tmosphe/re./ T】his sche】me would hopefully /encourage air passengers【 t】o fly le】\s/s】 frequently and to be aware o\f the ef/fect/ of t】ransport emis】】sions/ on th/e planet. But, do we ne/ed to【 f/ly【 to /a new destination to have an enric/hing summer holiday? \Can we have a real brea】k【 f【rom daily 【/life and n/ot \fly to a faraway de\stination? We【 /believe\ you abso/lutely】【 can and the】 /holi【day of d//r【e/ams you're lo\oking for, ma】y 【just be waiting for you in t/he countryside.The menta/l h】\ealth charity Mind state tha】t, &l】【/dq\u】o;spending ti【me in green spaces or bringing nature into your everyday life can】 benefit both your menta【l and 】/physical we/ll【being&rdquo/;, /so how can/ you have flying free ho【liday that prov\id】es you with all the benefits of being a\ro/und natur】e in the countrysi\de?Tran\sp/ortWhat are the no-fly alternatives?You/ may just gain a lot from the increasingly/ popular conce】pt of slow 【travel an】d f/eel a sense of joy as you 【me/ande】r through sites /【of natura\l beauty】 t【o y【our 【destin【ation.You could always 】sail the seas \on a ferry t】o\ ne】arby 【countries like Fran】ce, Irel】and a\nd \】Holl\and if the idea of a staycation doesn&rs\quo;t float your boat... To get \/to those tra】nqui【l\ spots\ where you can immerse yourself in nature【 why 】not\ rent a【/ \camper va\n wit】h Yescapa if 【you&【rsquo;re not a car owner. Cr\uising on a v\a【n trip would not on/l\y a】llow you t\o take all your home/ comforts w】ith you】/, but it \would a【lso give you 【the freedom to travel far a【n\d wide, without the 】need to fly of course【.A【 cam\per【 vanThe famous Inter/rail Pas】s gives y】ou th】e liberty to tra\vel to 31 differ/ent European countrie/s/, all of which a/re\ home to na\tural beaut/y. What to do onc/e y\ou arrive at the station【? Tra【velling from the s】tation to yo【ur countryside \de/stination could be arrange】d 【usin【g the car 】s【haring App BlaBla Car whic\h has been tried and tested. You 【might make some frien\ds and you won't h\ave the probl】em o\f park/ing the car. Any\ 】of t】hese/ options/ wi】ll hel/p to calm any eco-anx】iety that /you may be feeling. W】hat to【 d\oReconnect with natureA study has proven that any form of immersion in the natural world heighte】ns you\r overal/l we\ll-being and s/timulates you to have a more po/s【i】tive inter\ac】tion】/ with the /w【ider human com】/mun/i】ty. In【 light of th【i】s, many are p】ra\isin】g/ th\e Japanes/e p【ractice of \Fore】st Bathin】g. No,/ \this does not me/an taking a bath in 【between the trees. T/his ancient/ proces【s of relaxation involves】 qu】ietly】/ o\bserving nature, pl】acing yo\urself 【in proximity【 with the\ tr\ee\s/ and breathing deeply. I/f y/ou’re\ looking fo/r a range\ of forests in the UK c】ountryside, F【ore/stry E【ngland provides a searc【h engin\e so y】ou can fi\n/d t【he woods clo【s\e to\ you.A woodlandReconnecting wit【h natur】e can also be done th【rough/ a\ctivit/ies \like ou/tdoor yoga/, walking, wild sw/imming, cycling, wild 【swimming, I could go on.W\hat t\o takeRent a fa】ncy bell te】ntNot staying in】 a cotta】g/e 【or eco-lodg/e? Put/ti【ng u\】p a ca】nvas te【nt (】mayb/e next\ to your r】etr/o camper van) c】ould be /ae/sthetically mindblowing and highly practical/. F】at Lama is a platfo】【rm th/at allows \you\ to rent o】ther p\e/\ople’s cool t\ents that otherwise m\i【ght be 】a larg【e fina】【nci\al investment. \A bell tentBe pr/epared for】 th【e outdoor pi【cnic/sTake your own ba/mboo plates\ and cutlery for those /picnics underneath the shade of a willow tree next 】to a trickling stre\am. That/’s a/ ni\ce Romantic \nove【l【 image isn’t it? But /a bin filled with throwaway plastic forks and plates is not so\ much//. View this post o/n InstagramFrom /o/ur friends in N】o/rway/ @beeco】shop.no【 - Our new Grubware Eat/Drink Tool Kit in Norw\egi\an NYHET! Zero-waste best/ikksettet for den ak【tive ?? Dekker b//ehovene når du vil spise take-away【 i hverdagen, på fest/festival eller drikke juic/e eller smoothie. De【\tte kittet inneho】lde【r 【Spo【rk, gaffe【l/, skje, /kni】v, spi【se【pinn】er,/ sugerør og rengjørings/børste til】 sugerør. Lag/et //【av &os】lash;ko【logisk bambus og op/pbevart i】 en tøypose av &oslas【h;kologisk b】omull ? Mindre \avfal【l i hver【】】dagen】.【 Ja takk ?A post【 /shared b【【y bam【【bu® (\@b/ambuliving) on M【ay 15, 2019 at 2:34pm【 PDTTak\e food aw/ay wi】th youTaking 【food a\【way is a great way to /【prepare for your p/otentially isolated trip to/ the countrysid\e. So why no\t wr】ap /your food 【in\ c【ling film? Well, a\ccord】ing \to BeeBee 【‘more \than 1.2 bil】lion metres, equating \to 745,000 mi【les\ of【 cling fi【lm is used by ho】useho】lds a】cross Britain ev】ery year\&【rsquo;. Be】eswax wrap/s are a【 muc】h more su\stainable alt】\ernative to prolonging the life o【//f 【your foo】d. V/iew this post on Instagr/am\Happ\y /】Spring Equi【nox! ?? Al fresco eat【ing is 【wi】thin reac】h again! Hurray! . . . . . /#InternationalHappinessDay! #springequinox #spri】ng #beeswaxwraps #b\eebeewraps 【#food #alfresco/ #picnic \#outside 【#eating #alfre\scodining #flowers #tulips #plasticfree #zerowa】ste\ #foods【torage #packaging #clingfilmal\ternati】ve #ta\bl【e/ #b【ees #beeswax #organic #c】otton #organiccottonA post sh】ared【 by】 Bee【\Be【e Wraps/ (@beebe】】e】/wraps) 【o/n】 Mar 20\, 2019 at\ 10:30a\m P/DTShare this 】【article 】 More from pla\ces3nKO

ca5sCould jel/ly【fish be th/e answer t】o fighti【ng ocean pollution?WYN5

iIl5Bio/economy matter/\sIn this episod【/e, F【u/t/uris vis】its a /bioproduct mill i】n 】Finland where scientists, manage】rs, and inv\estors trying to p/roduce sustainable produ/cts using les/s \water and 】less energy.In the last】 f】e【w 【years, the European Un\ion has invested almos\t 4 billion eu】ros in re】search /a\imed at developing】 the】 economy in su/stai【nabl】e wa/ys.The B\ioecono【my sector a/lready employs 18 mil/lion p/e/ople with an\ annual turnover of around 2 trillion euros.Tha\t's】 /a hug/e/【/ economic pot/en】tial for\ agricul\ture, forestry, fisheries, food\, and bio-energy, that rely on a myriad of bio-base\d p【roducts cu/rren/tl\y being de/v\elop】【ed and hitting the markets around the whole continent.The \pot/ential of //pulpThe &A\uml;änek/osk】i bioprodu\c/t mil】l i】n Finland】 believes that【 it is /possible to【 transform】 up to 6.5 million cubi\c meters of pulpwood\, eve【ry yea\r, without using【 a sing/le drop\ 【of /fossil fuels.240 trucks and 70 full/y【 loaded train-w【ago\ns】 feed the mill every day with birch, spru\ce, and pine./Th\/e wo\od i【s 【used to prod【uce 【pulp, which has an annual\ p/】r】\oduct/ion\ of around 1.3 million tons.And yet, no fossil 【f】uels are \used /in t\he /whol】e pro\ces【s. 】Its managers say the mil/l i\s /completely self-suffi】cient."We are producing two and a half t/\imes more energy】 than we /are using ou\/r】s/el\ves," says Camilla Wikstr/【öm//, the 】senior/ \vi【ce-president\ /o【f Metsä\ Fibre."We /have sludge, an\d from\ the sludge【\, we/ ar\e making biogas. And then 】we have the bark, f\/\rom which we/ a【re m】aking\ product-gas and also the bark is sold out for en/ergy use outside\ the mill."【\The whole system is based on 】the idea of trying to prod】uce sus【tain【able products using less wa】ter and 】/less en/ergy. And co/ming up with ideas of ho】w】】 to use pulpwo/od i】n products other than the \usual paper an\d cardboard:"We have the ongoing pr【oject of making te】xtil/es fr【om the pulp. And also /the p\oss\ibility to 】make composites to replace 】plastics," adds Ca/milla Wi/kström.In la【boratories at the m\il\l, th【e inner prope\rties of raw materials are closely monit【\ore】d. Researchers ar【e driving t/】he development\ of sustainable thr\ee-lay/er cardboards aim\ed at i/n】/novative packagi/\ng."We are/ d】eveloping our /hig】h】\-yie【ld p】ulp】s and we/ are optimizing th】e three-layer st\r【u】ctu\re and\ then we need to know t【he information of the surface layers and then the b/ulky midd/le layer," sa/ys Terhi Saar【i, C/hemist \& director of the techno【logy 【c】enter, Metsä Bo\ard. "And (the aim is) to \make enough stre\ngth and stiffne/ss for our products".The mill required an initial inve/stment\ of 1.2 bill】ion 【euros and 【managers hope tha\t innov/at/ive green products made o\ut】 of wood will 】hel】p【 pa/y o【ff that huge inves\tment."Most/ o【f the new p【roducts/ \developed over 】the last 50 years or so w【er\e based o【n oil, they are \petroch\emical product【s," says Iklas von/】/ Weymarn, CEO of M\etsä Spri/ng."But now the situation /in terms of the business envir/o/nment, including climate】/ chan/ge an/d so o\n, is chang/ing, and【 it opens up new possibiliti】es to produce these prod【ucts fr\om wood."\Bi【【odegradable bagsAnot/】her key step in reducing 】our dependency on fos\sil fuels is/ our/ capacity t/o produce mor【e and better biodegradabl/【e,【 co【mpostabl【e biopla\stics.Resear/chers 【in Novamont \in\ northern Italy are currently developing 】and te\sting】 experimental\/ technologies to create biop】la/st】ic【s 【\fr\om ingred【ients 】suc【h as corn starch【, cellulose and vegetable oi\ls as raw materials.The /manufacturing ch\a\in \is comple\x and includes \mechanical processes 【like extrusion 【and b】lowi【ng, wh】ich trans\forms th/e natural materials\ into biopla】stic 】fi//lms,【 that can late【r be used/ to produce】 /\b】iogradable shop【【ping bag【s a/nd other biod】egrada【ble and com【postable products su【ch a\s 【plat【es, gla【sses and cutlery:The process of composti【n\/g\ or biodegrading】 these plastics into something more element】al, 】like organic carbon,\ or simply 】compo】st, takes \a long ti\me and the right c/ondi\tions.\Ale【s\【sandro【 D】&a】cute;elic【io【, an industrial chem【ist a【t No【【vamont sa/ys i/t's an u】ndergro】und process: "molecules of these 【b/ioplastics become, little by little, simpler, thanks to the a/ct\ion of microorgan\isms."T【he need for mech/anical tests is】】【 als/o importa】nt as bio】plast\ic 】must off/e/r 】th【e same str//ength \a】nd re【si】lience as ord\inary pet/ro/ch【emical plastics./ But ther\e is e\ven m】\ore to it:"Bey】ond /these m【echanical t/ests, w\e can al\/so ma】ke here qualitat/ive tests," says A】le【ssandro D´e【licio.【"We】 can/, for i\nst【ance\, measure the friction rate, or all p【roper\tie\s linked t/o the permeab【ility of the biomateria/ls,【 or /i【ts optical /properties"】These/ tests are part of】 a \Europe/a【n research projec【t ai/med at rethink【ing】 the whole plastic v】alue chai\/n, in an effort to create new business model/s and to better pr/otect the en】vironment./Researc】hers meet regu/larly to\ brainstorm new /innovation/s and 【eco-de/signs using bioplastics."We don´t simply want to c\hange one】 product for ano/ther," s/ays Luigi Ca\pizz\i, head】 】of research & developmen【t at Nov/amont."This is【 not our aim. We【 want to/ develop a syst\em that can mak【e /better use of the reso【urces of the planet; cons/uming【 less of thes/e re/sources, and redistributin/】【g them in a fairer, more】 efficien【t way."Educating the consumerEurop【e pr/oduces\ ar\ound 25 m】i【llion t//ons/ of pl】astic\ waste eve【ry year. On】ly a third is re】cycled, 【the rest/ is either in】carcerated or ends up in landfills,【 s\o u/rgent so//lutions are /\】\indeed nee】ded.Action on plastics was identifie/d by the European Commission in January 2018 as a priority /in the C【ircular Economy Action Plan, to help/ Europe】an/ businesses /and consumer\s to 【use r\【esou\rces i【【n a more sust/aina【ble way\.Sap/onia/, a/ leading de\terg\ent and personal hygiene pro【ducts ma\nu/fact】ure/r in Croatia is already【 us】【ing /b/iopla【stics\】 on the interior of their deterg\en/t pa\ckaging/."We \star/ted usi【ng a certai【n ty\pe of 【bioplas【\tic produ/ct【 /】/and then simply teac】\/h our consumers tha】t/ its\ better for them an\d for the en\viro【nment," says Andrea Bozi】】\c, h\ead of education】 and information center at【 Saponi/a."So ov【e\r【 time//, we noticed【 】that they a\ccepted these types of plas\tics and product pa【ck/ag】ing, so we will simply broad\en it \to our ot【her pro\du/cts."Resea/rchers hope their work will add /to a European 】tar\get of s】ome 10/ mill/ion to\ns of recyc/【led plastic】s being\ t【【】ransformed i\nto n/ew products by 2025.A【lo/ng with research and innovation, sc\ientists/ sa\y, education will play a c】ru/】cial ro/le in me\eting tha/t objective."There are cou】n】tries\】 in Northern Europe whose plastic waste management system i\s ve\ry well im】plemented an【d deve】loped】," says Montserrat Lan/ero, an indus【trial engineer an【//d CIR】/C-PA】CK project manager."Bu\t in other countri【es, th/is management of p】lastic wa【st【e does not ev【en exis【t. A/nd【 many】 cit/izen/s don't know what the implications of this bad manageme】nt are when it 【comes】 to \】how plastics end up in t/\【he o\ceans or ent】\er o】ur f\ood chain【.""So one of ou】r main challenges i【s to understand what are th】e needs\ of each Euro\pean cou\ntr/y to be a\ble to find /as】 many ada】pte\d solutions as we \can".To und】erstand thos【e needs, researc【hers hav】e turned t】o the concept o【f "citizen scien/【ce", /inv【olving consumers associations, to understand what the social and market expe【ctations are when i/t /comes to \reinforcing th】e ci】r】cular economy in the plas】tic sector."We need to e】m/power the citizen. Beca】use often t/hey /don'】t realize t\h】at their shopping【\ decis/i/o】\n is very important /in 】movin/g the market toward】s more \sustainabl】e trend【s," says Bel&eac\/ute;n Ramos, project officer for the envi】ro/\nment【 a】/t the Spani\sh Organi\sation of Consumers and Users Consu【mers - O【CU."B/ut we\ also need to em【po/wer th】e market so it can give\ a】 wider array of c\hoices to the consumer."On【e European research pr】ojec/t studyi【ng /t【h】e possibilities/ of\ crea/ting new b【ioproducts /which we\re previou【sly mad/\e with \chemic/als or oil-based /prod/ucts is the Exil】va biorefinery in N【orway./Scientists there ar【e【 tr】ying to transfor【m trees into products for at s【ectors as diverse as the automotive industry, the adh\esive ind\us【try,/ and even cosmetics.Every year 1 millio】n cubic】 meters of Norw【egia\n spruce \are trans】formed into cel/lulose, l【ignin, bioeth【anols and ce【llulo/se【 fibers.T\hese cellulose fibers/ can be turned/ into 【bioproducts through a proc【ess known a/s 【"fibrillat/ion"."The properties that som\e of the custom】/ers are looking f】or are th\e controlled vis/cosity it off/ers, so for instance /whe【n you are paintin【\g, yo】u avoid drippi/ng 【or sagging of the\ pain\t when you are applying it to t/he wal】l," says Jarle Wikeby, a ch/emical e\ngineer at【 Ex/il\va."Or you can c【ontrol the har/de】\ning 【process within adhesives. And y\ou can also have a g【ood effe】ct by adding the/ product i【nt/o c\osmetics, or \antiwrinkle/ creams】 for instanc/e."Laborato\ry research \helps improve th【e properties of th】e product and en\hance its array of industrial applications.Sc/ientists at Borregaar\d /biorefinery wo\rk to develop hi】gh efficiency and/ robust 】products for harsh environments."We are looking at particle size or specific aggregate sizes,\" 】say【s\ K\ristin 【Weel Su\ndby\, a chemist 】at Borregaard."As yo/】u \might kno\w, we also have\ two different qual/ities, one is more fibri/llated that the other. \And we 】are also starting to】 look at more film properties. With the product, you can ma【ke films/ tha/t have very goo/d\ barrier propertie【/s, oxygen barrier\s, that give strength to the /products."The pro【duct i\s one o\f】 the 700 bas】】ed on n/atural ra/w materials】 /being develope【d the\re, which【 managers 】s/ay is a trend that should grow/ in the c\omi【ng\ years:"Our product is typic\/ally a little help【er. /So you\ on】ly need a \litt\le【 new formulation to change completely a product f\rom oil-based to water-based," says Pal Rombe】rg,/ vice-pre【sident】 of B】orregaard."So 【i/t is not really a cost issue here. 】Consumer a\wareness a\nd general public aw】areness crea\te a drive】 fo\r more sustainability and /greener product\s. And this r\e】ally motiv/ates companies 】out there【 to go d【own【 tha\】t 】road a【nd really/ sp【end on resources fo【r devel】oping new,【 better products".Th】ese better products,【 rese【archers sa】y,/ should keep【 s\tea】dil\y coming to\ the ma】rkets, as t】he \European Uni/on is planning to invest a】nother 10 billion eu】r【os in\ Bioeconomy research by 】2027.12 】 【 FUTURIS \LONG 1\ / 】】 \ 12 / \ \ 】 / / FU/【【TURIS LONG 1 / 】 \ 【 12 】 / \ /FUTURIS LONG 1 】 【 【 【 \】 \ 12 】 /】 【 / FUTURIS \L\ONG \ 【 【 12 【 / FUTURIS LON【G 1\ \ / 】 / / 【 \ 】 Share th/is ar】ticleCopy/pas\te the article video embed link\ bel\ow:CopyShar/eT/weetShare\se\ndShareTwee】tSharesendMoreH【ideShareS/endShareShareShareSendShar/eS\hareY】ou might also li】ke 【 / 】 Sar\dinian thistles play /key 】rol/e in bioplastics 】 【 【 / / Could bio-plastic 】\/be the answer to bot【tl\】e wo\es? 】 \ 【 【 More a【boutSust\ainable devel/opment【RecyclingEnvironm】ental】 protection 】 M/\ost viewed / / 【\ \ \ W【ha】】t influence on climate is the cor【onavirus lockdown really having? 【 /\ The ne\w AI【 system sa\feguar\ding\ prem\ature b\abies f/rom infecti】on / \ / \ Messenger RNA: th\e mol/ecule /th\at may tea\ch o\ur bod\ie【s to beat cancer/ \ 【 /\ / \ / 】 \Apple and Goo【gle sa/y t\he\y&\#039;ll w】ork together\ to tr\ace spread o\f coronavirus via smartphones 】 \ 】 【 How EU funding is changing】【 the face of Latvian innovation 】 【 \ // Brows【e today's tagsxCHFeP5Z

GTpcOne of Greece&rsquo\;s 】【most】 popular tourist d\esti/n\atio/】ns is at risk of ecological and economical disaster as drilling【 companie\s pr\epar】e 】to exploit /thou【sands of kilometres of】 \la/nd, the World Wide Fund for N\atu\re【 (WWF) has】 w】arned.The Gre/ek government has allocated/\ 17/,000 square kilometr【es of Zakynthos to o】il/ c\【ompanies, leadi【ng to activi//sts to 【warn of t【he potential effects drilling fo【r o/il and gas could have.&l/dquo;A】bou】】t a third 【of \】the GDP of the Ionian islands comes from tourism. S】o,【 im/ag【ine t/he scenario【 【of a/ minor】】 or greater【 oil accident and what d【oes that】 mean f【or these is】l/ands】,&rdquo】; said De】】mitres】 Karavellas, t/he\ /direc/\tor-gener/al of WWF Greece.To 【hel】p 【raise awa\reness of the issue, the【 WWF France /sailing boat ‘Bl】ue Panda’ is tra/\vel】ling【/ the Ionian Sea, informing 【islanders at destinations such as Zante, Itha\/ca and K/【e\falonia about the problem.WWF is particularly concerned about the protecti/【on/ of \the loggerhe】ad turtl【e.S/hare this articleCopy/paste the article video embe】\d link below:CopyShar/eTwe【e\tSharesend/ShareTweetSharesendMoreHideShareSen\dShareS】hareShareSe/ndSh/areShareYou mi/g/ht also like/ \ / Europe \acc【used of 'turning a b【li\nd eye' to risk /of corona【virus in migrant camps / 】 Greece use【s】 state TV to\【 teach sc】hool children during coronavi】rus loc/kdown \ \ \ / 【 / Migrants arriving in Greece 】say the】y have no pr\otection again\st coronavirus \ 【 Mo【re aboutGreeceEcologica【l【【 cris/is//WWFEnviron/men【tal prote【ctionNa【tur【al\ 】gasOil 【market Brow\se to/day/'】s tagsPPSs

dDhfText si】zeA】【aAaCan a univ\ersity&r【squo;s campus building promote【】\ sustainabi】lity and care \for the environment while also bei【n】g an architect\ur】al】】 marvel? /Budapest/’s Central Eur】opean U\ni\versity (\】C\E【U)【 proves that the l/ec/ture hall\s in which we /study ref】lect ou/r【 acknowledgement of the【 seriousness of climate change, p【/ut \us on a path towards alle\viating carb/on emissions and wast【e, and enrich 】our concept of aesthetic bea【\u】ty.I【/n July, 2015 CEU【 became【 the second highe【r educatio\n insti【tution in contin【enta/l Eur【ope, and the first \in Central and Easter】n Europe, to receive the BRE【EAM 【(Bu【ilding 】Research Establ【ish】ment Environmental As【sessme\nt Method) certificatio【n, th/e world's le】ading design a/nd /a】ssessment method for sustainable buil\di\ng】s.Two 】of【 \the【 campus&//rsquo; buildings – the Nador 15 a】n】d\ the Nador 13 &n\dash; have been BREEA/M certified. 】In\ 20//1【7, th】ese bui/ldings won the CEU \/the Env】ironmental S【ocial an\d Sust\ainability 【A\ward, part of the CIJ Awar/ds Hun【gary competition spons】ored 【by CIJ, Europe’s 】l\//ea【ding【 Real Estate digital and pri/nt news provi【d】er.The n【】ew and 】imp】roved/ bu【il\dings boast features s】/uch as micro-shading, high f/requency lighti】\ng a//nd n/atural li\ght, cover】ed /courty/ards, preserved b\rick work /a/s cons\truction mater\ial, bio\diversity an/d open\ air spaces on camp】us and motion, air quality and temperatu\re data collection with build\ing management software, among o【the/rs.Insi\de the N15 buildi\ngCEU/Daniel VegelCEU's ro\oftop gardenC/EU/Da】niel VegelWe】 too【k a tour】 o/f t】he stunning N13 and 【N15 bu\ildings with Tamara Steger (Associ】ate Pr】ofessor in CEU’s】 Environmental Sciences】】 Department\【 and the Chair of 】the /Su【sta】inability Committee a】t \the time)\ and Loga【n Strencho】】ck (CEU’s/ MSc En】viron\mental Scie【nces【, /Poli【cy and Management a/】lumnus 【and cu【rrent Enviro】nmental and Su//stainability Officer), both of whom were inv【olved in t\he project from \day one.Why B\REEAM?/Logan: “We could have【【 chosen from a few 】different susta/inabilit】】y【 stan】d】a【rds such as LEE\D, the/ Danish b】uildi】ng codes or t【he /German Energ\y Conservation Regulation】s but we】/ dec/i】d】【ed to 】pur【\sue BREEA【M b/ecause we】 a/re in a】n u】rban campus 【[CEU’s campus is【 in the heart 】of historic Pest】] and we have a mix of old\ and new buildings, so 【that was the mos【t suitable for us.&rdq】uo; View this\ po/st on Instagram/Dear n\ew CEU /Class, welcome to 【#【Budapest! Thi/s what th】e #walktoschool will lo\ok like f/or many of you. Hope you'll enjoy your time with us! #WelcometoCEUA p】ost \shar/ed b/y Cent【ra/l European Univer【si/ty 】(@ceuhungary) on Se】p 3, 2018 at 4:21am PDTCEU in\ historic PestTamara: &l\dquo;While there was in】terest in support【ing green building fea\tu】res\, BR【EEAM certi【fication\ 】was/ not a given at first. C/EU considered th\e eviden【ce and 【was convinced of the i】mportance 【and value of h/aving ce\rtific】ation/\ 】to reflect t】he rigor【\ i//n its commitment to sustainability /a】nd its prom\inent 】r】ole\/】 in academic excel】/【lence as well./ T\he\ certif/ication was also an importa】n\t ga】uge that co】uld assure the edu/cational, environmental and econ\】omi/\c benefi\ts based/ on specif/ic and reputable\ standar\ds 【and criteria. By \pursuing BREEAM, the\ administration】 saw the opp\ortunities to 【【save money, demons/【trate furthe】r /their/ commitment to sustainabilit】y, and eve】ntually take advantage of the important learn/ing opportunities manifested in\ th/】e building\s' des【ign a/nd operations】.&rdquo\;Th/e path to /BRE】EAMLogan: &ldquo/;In\ 2009, the university signed a 【susta/inable development p\olicy bu【t without the tools to do anything, i【t was mostl/y a nicely worded do\cum】ent. So when in 2012-2013, the univ/ersity decided to kick off a redevelopment project it was decided t【hat i】t wa【s in everyone&r\squ【】【o;s inte】rest to d\esi\gn an effic/ie/n】t building. In order 【/to achi/eve th\is, the university nee\ded a team /to work on th/i/s full/ time and so 【the S\ustainab】ility Officer position /was /created. The firs【【t item on 】my a【genda w/as to 【persuade the administra【tion t\o pursue/ BR【EEAM because i【t \【would show that】 we/’re t/aking step\s outside of ‘business as\ usu】al&r【squo; /and taking sus\tainability seriously】. We\ knew it would c【ome with a lot 【of extra costs and effort b【ut we】 w/a】n【ted to do it right.&\rdquo;Tama\ra:/ “In term/s of【 the environmental i【mpacts, the campus 【before was not【 as 】energy an【d water efficient; acc\ess to r//ecyc\ling b】ins 【and fil】tered water was limited; and the Ja【panese Garden was /not as ecologically friendly a】s the N15 rooftop. 】The redeve【l】o【/p【ment effort n】ot only drew on【 general e/nvironmental and economic con】cerns, b/ut d【emonstrated CEU's commitme】nt to sustain\abili\ty education/ as sig】nato\】ry to the Copernicus Charter and its Sustaina/ble Dev\elopment】 Po\licy.&\rdq\uo;CEU's rooftop \garde】nCE】\U/【Danie【l VegelLogan: “At t\h【e time, there were a few contrac/tors here in Budapest who were famil/iar with BRE and LEED because a few b【anks and private c\ompanies had \already b\een certif】ied in Hung】ary. But our pr】】o\ject was especiall【y【 complex b【【ecau\se we are in the heart o】f th【e 5th distr【ict【, in a historically significant build\ing and we ha//d to take/ d/own one /building entirely on【 a 【very small const】/r【uction foo】t\prin】t, all while keeping 【the university r【u】nning full 【time. \Ge】t\ting the BREEA\【M certification \takes a\ long time and requires a lot【 of \documenta】t】ion, which can get quite complicated be/cause the】 inspectio】n is \very【 rigorous a【】nd thorough &/n/dash; as】 it\ s【hould be, of c【】ourse. But/ we\ knew this whe【n we d【eci【ded to embark on th\is redev【elo【pment proj/ect.&r】dquo;The new, im\proved and BREEAM】/-certifi/ed CEU campusTamara: &】ldquo;The new\ BREEAM certified buildings reflec】t CEU's o】wn charac/ter as an i【nnovative, visi】onar/y place of learn【/ing and research wi】th concrete (l【ite【\rally and f/iguratively!) im\pact【. In addit/ion to th】e】 direct green benefits, the new campus buildi】ngs /also nurt【\ured the CEU community in 】a different way /in terms of learning and learning experiences, c【\ommunity inter】actions and teaching. The CEU community is incr】easingly aw【are/ of recycl】ing d\ue to th/e p/resence o\f recycling bins.Recognition and awards for the N13 【and N15 buildi\ngs, including/ thei【r environ/mental features, ha\ve been well publicize\d 】drawing attention to the beauty and /impor\tance of environmental 】sustainabilit】y. The bu/i【ldings reflect ou/】r acknowledgement of the seriousness o】f climate chan/g【e\ and pra【ct【i/cal steps in \the【 【/direction\ 【of alleviating c】arbon emi【ssion【s and waste.【”I\nside the N15 buildingCEU///Zolt/a\n Tub】aLogan: “W【as it \all w【orth it? 】Yes! BREEAM guided the b】uilding design and【\ the c】onstruction m\an\agement process to be comprehensive with concern for long-term functio【nality, sustainability a\nd the environm】ent.&rd\quo;Ta】mara: &l\d【quo;One/ of the \features of t【he new buildings/ that 【I really like ar【e 【the old b\ricks that were reuse\d from the previous buildi【ng. The library a\nd classro】om\s have facilitated new possibilit/ies for st/【udying/, learn【\in【g, networking and】 teaching\ such as priva】te meetin\g rooms 【in /the】 library and s】\mart b】\oard【s/ in the c【las\sr【ooms. /Since being loca/ted in N13, I run i【nto colleagues from different\ depart\ments much 【more fr/equen【tly a【nd enjoy the opportunities to catch up \on news, resea\rch oppo\rtunitie】s, et】c.【”CEU's re-used brickwor\kCEU/Zoltan Tuba】Logan:】 “\What is【 truly uni】que ab/out】 the new ca】mpus is the roof garden. I【 haven’t se【en an【y /othe\r central】ly【 【【locat/ed u\niversity building with s\uch 【a space. The way /that th\e N13 】buil\d\ing wa】s la】rg\ely preserved but reinvented/ is also an ac\/hie/vem】ent in and of itself. We\ re\used a lo\t of bri】ck-work【 from the buil\ding th/at was /t/aken down 】as opposed to 】【using fresh con/structi】on material, which 【】/has a significant en】vironment\al impact reductio【n. Arch【itecture-wise】, I find the lib/ra】ry 【【to be a real/ly n【ice space not /only for r\ead\ing【 and studying, but\ also 【f/o【r 【rela/xing \thanks t\o \the lay out and the nat\ural ligh【t that \manages to penetr\ate 【and t【he stunning city views you get from some of the li/【brary’s /windows.Wha】t I hope the redev\elopmen\/t project and th\e BREE/A】M cer【tification reall【y ac】hiev【e is teaching /】\people how to r\eally have an impact wit】h\ their research. You’re not done once the bu/ilding】 is/ built. We have an/ environme】ntal sciences department here at CEU which activ】el\y engages with environment【al so【cial\ mov\ements in Bud/ape【st, Hungary&\rsq/uo;s r】egions and the Centr/al Euro/pea\n region as a wh【ole【. I hope】 this new buil【dings further motivates th\e/ p\rofess//ors and\】 th】e\ student com\muni】ty t】o have【 a \real/ impac/t with 】their resear/ch.&r【dquo; View t【his post on InstagramSpri\/ng 】is here! Check o/ut \the Li\br】ary’s view/ onto /one of CE】U’s newly】-planted vertical gardens! It&rs/quo;s #takeoverTuesday with the #【C\EULi\/b\rary】.【 #sp/ottedatCEU #v\erticalgardening #springA pos/t shared by Central Eu】ropean Uni\versity (@ceuhun】gary) on Mar 21/, 2017 a\t 2:26a\m P/D【TCEU【\ Libr/aryAlthou【【gh at pre【\sent there is st【il【l some uncertainty 【r\eg/ar\ding CEU’s s【/tatus in Hungary due to long-running political\ tensions, \the university ret【ain\】s accreditation as a Hu】【ngarian university and will seek to c/ontinue teaching \and research activi\ty in Budapest as long as】 poss【i\ble.Share this article More/ from lifeDCy9

AmfJText sizeAaAaThere is a saying【【 that goes "one man's trash is another man's treasure【." And, in this cas\e, one musician in Egypt i/s doing j\us\t t/】hat - upc\yc/ling waste and t/urnin\g it int\o treasur/e.Shady Ra】bab 】has be】【en t/urning all\ kinds of/ trash into musical instrumen\ts in his workshop /in /Luxor. He】 came up\/ with the id【ea aft】er dis\covering pe【ople were not able/ to afford instruments i】n Egypt\.With【【 thi【\s【 idea in mind, \Rabab sign【ed up to a competiti/on run/ by the United Nations Enviro【\nm【e\nt Pr\ogramme.【 Yo/un】g\ Champions of the Earth is h\e\ld annual/ly and supports individuals t\o protect t//he environment. In 】18/\, from over 【750 applicants, he】 was selected alo\ng with \s\ix other finalists b/y a 】global】 jury for their creative, in\】nova【tive \and impactfu/l ideas that of\fer solutions to pressi】ng env】ironmental ch】】alle】ng/es.Rab】ab hopes to create an \awaren】e【ss of/ the impact of plas【tic pol\lution 】on the】 environment whil】e also encouraging /\】people to giv【【\e waste a n【ew lease of li】fe.Click on the video a】bove to learn more 】about this project.Share /this article 【More fr/om lifeUqps

Wi\th/ the Europ\ean Union’s】 focus on the climate action and the EU\ G【reen D\eal, Commissioner \for Envir【on】ment, Oceans【 and F【is/h/e【ries \Virginijus Sinke/vič/;ius is la【unching a /new/ 【Global Coalition for Bi【odiversit【y\ at Wor【ld Wild Life Day in】\【 Monaco.The youngest Com】missio】ner at the Eu\ropean Union, Lith】uanian S【inkevi&【#2/69;ius was a member of \Lithuania【n【 Parliament and Minister of the /Ec【/onomy and In\】no【va/tion o【f the Republic of Lithuania be【fo】re t【aking the p】ost a】t t】he E【uro】pean Commission.【Now charged with finding European solu\tions to the worsening /c】limate and ecological crisis, he spoke to Euronews' busine】ss edito【r,\ Sas】ha Vakulina about what is re】qu\ired to turn climate change and bio【d】【】ivers【ity\ loss around.Tell us【【\ a b【it more a】bout th【e Global Coalition for /Biodiversity and 】what is its role\ wh【en/ it comes to the bigger E\U e/n/】vironment】】al agenda?\I think we hav】e a\chieved\ terrific succes\s 【in rec【【e【nt years launching/ similar campai/gns on marin\e litte\r, on plast\【ic pollution in our oceans. Now ha】vin】g【 \thi/s year/ 】being devote【d to biodiversity, it is time to\ raise awareness about /biodiversity loss. The science is very 】】clear:/ 【out of 8 million as/】sesse\d – /1 mi\llion are at risk of extinction. We ha\ve to halt biod/】iversity loss caused /by 【the human activ】ities. \The b】e【st tool to /do so is a societ/y which is mobilized, which supp【orts certai【n decisions, which leads us to me\et/ing ho【pefully in Oc/tober/ in China【 /to 【r】each a global 【agr//e/ement equal t】o t\he P】aris \Accord reached in 201】6.And latest Euro-bar】ometer 【shows us 94% o【f Europeans care about environment【 /\p【r/otectio】n\ – 【it is a clear signal for politicians to【 act. A】nd I am tru【l\y p/roud that the】 European Commissio\n did so from t\he very \first days, introducing our flagship initiative &ndash\】; the Eur】opean Gr/een Deal.With the bi/g social movement over the past year, i/ncluding Frida\ys fo】r Fu】\tur【e, there has been a big focus on/ the climate /and /ecological crisis. Should【 focu/s shift to/wards【 biodi\/vers【【ity?【To\ b\e honest we don\&rsq【uo;t need \to c】\h\ange t\he】 focus. Climate change is \important and significa】nt 【to be a/ware of. And I a【m 【truly happ【y th】at we\ finally reached the】 point that w//hen you ask people in t/he \st/reet, they w\ill explai】n climate change to you. I think we have to do the same great work raising awareness about \biod】iver/s\ity. Because\ if y】ou lo/ok at the solution for stopping climate change/ and/ glob/al warming, on/\e third/ of it i/s in having a healthy ecosystem of biodiv【/ersity【 &n】d\ash; healt/【hy 【oceans\, seas, la】nd】】【, forest - everythin/g around\ us is/ biodiversity】】. 】And, of course, th】ose 】specie\s whi【c【h not o【nly 【keep o【ur nature alive, but also put food on our】 table【】s.The Eu】ropean Union has clearly put 【the Green D】e】al on】\ top on its age\nda. What is the 'blue' element \of the bigger Green\ 】Deal Pict】ur/e?That is 】correct. P【art of my\ work is to make the Green deal blue. By【 protectin】g biodiversit【y we canno【t speak only about protecting sp\ecies or\ protectio/\n of l/and, soil or fores】t. We【 also have to address oceans. That is \why this year it is/ going t】o 【be c【rucially important /】\to als】o reach a global agreement on \/protection of the high seas】,\ which today, \is not being ful/ly implemented.EU budget talks o【r M\ult】ia\nnual /Fin/a//ncial Framework (MFF) \talks are on/ /amid pr】essu【re for more climate action. What are 】your expectations a/nd what 】are your priori\ties th\】a【t/ y\ou want to see fr】om the MFF?】F【irst o\f all, pro【bably, the Commissi【on would like to see agreement. We /can/no【t a//fford delay and that would be, pro】bably, /th\e worst outcome.S】econdly,】 】o】f course, if /we \are to seriou\sly step \u\p effort on biodive】rsity protectio】n, on t/he Green Deal, it has【 to be su】fficien】tly funded. I a】m glad to see that that call\ has 【been heard【, bu\t most imp】ortant】】 is th\e part on subsidies. S【ubsi【【die】s, payme/nts\, which \go directl【y from/ the EU budget, fro\m different en/velope/s – they 】also have to /be in\】 line 】with the 】Gree/n Deal and the/y can】not enhance】 biodiversity loss or stimulate climate change.W\e have \to be sure that/ certain activ/i\ties do/\n’t cause environmenta\l loss, because it \would be ve\/ry strange if on the\ one han/d we increase【 】funding for b】iodiversity pro/t】ection, but on the other hand we fund certa【in \a】ctivities /that cause biodiversity lo【ss【.Y【ou’/ve touc\hed upon challenges and the i/mporta】【nt thi】n【\gs t/o do this year, what a【bout th\e Brexit s】】itu\ation when i】t comes to fisheries/【?Ne】go【tiations \just started and w\e are ready to t】alk. And I think if we are going to】 have a d\ialog【 where we/ are ready to mee/t each other, we a【re\ going 】to h】ave\ /a result tha】t is satisfying to all. The most imp【or【tant rea/lly 】i【s to com/e】 with \willingne\ss to find an /agreement.The /Fisheries agreement is th【e only one th【at's time bo\und, /it is a 【very short time. Let/’/s begin.\【 We a\re ready,\ I know the B\ritish /side as well. We 】will work tirelessly to find the best agreement/.【As a\【 former Mi/nister for the Economy and\ 【Innovation \in Lithuania, how does t/his 】experien/ce influence your job now as EU Co/mmissioner for Environment, Oceans and /Fisheries?On】e of t\he\ key \initia/tives tha/t we a\re g】oi/ng 【to a】/nnounce on the 11 March is t\he 】Cir【cular\ 【Economy A】\c\ti\on pl\an. It has various elements fro】m product policy to business 】and small/】 and medium enter】prise/ (SME) in【volvement. Beca/use if we are successful 【in imple\menting a \c/ircular econ\omy and 】changing\ current economic activities, if we to manage decoup\le grow【th from extract】i/on of resources, we can be very s【ucces\sful at halting biodivers】it】y loss. Bec【ause biodiversity loss is mainly【 due to extractio\n of resources which put enor/mous pr\essure on o】ur envi【】r【onment.T】h/ere is this aspect of transitio/【n 】a【s well when it comes 【to these\ new】 polic/ie【s. 【What is your\ take/ on that\?It i\s v/】ery \im\portant and \from the very b【eginning the【 Commi/ssion was vocal t\hat n\obod/y can be left \behin/【d.】 It i\s imp【ort】ant to mention that G】r】ee】n 【Deal i【s a g】rowth st】rategy 【and 】growth m\eans not t【o hold the amb】ition, but also help those, who are still not the】re. \An】d I think】 】the Green Deal can only be successful by/ having eve/ryone on board.An\d the final question, /you are the youngest commis【【sioner. How/ does th】】at influence your \polici\es?I a【m【 very open to communicate with everyone, wi\】th 】every Europ\ean citiz【en】 w/ho cares. 【And I think my role is to \/【raise awar/eness and 】to d\eliver./Share this articleCopy/】p】aste the article video embed link below/:Copy】ShareTwe】etSharesendShareTweet\/SharesendM\/ore\】HideShar【eSendSh【areShareShareSendShareShar】eYou 【【might also like 】 \ "No single co\untry w】ill be left behind in t】his crisi【】s&q\uot; says【 EU Commissioner for Internal Market / 【 【 / / \【 】 Fiscal support to non-Eurozone countr】ies a p】ossibil\ity as 】bloc backs\ ma【ssive coronavir【us 】rescue plan 】 【 / \ \ \【 Cor/on【avirus: an unpr】ecede/nted c】hallenge to de\mocracy? / 【 More aboutEnvi】ronmental prot】ec】tionE【U Com\missionE\uropean 】politicsMon\aco 【 Browse today's tags

TWXXWatch: British sculptor cre\ates a【 /marine e【xhibition\ in Tuscany\L3X2

wm4mText sizeAaAaN/ew research has em\er【ged reveali/ng that plastic recycl/i】ng ra【tes are wor】ryingly low/ in Europe.European coun】tries t【ogether recycle】 less \tha【n\ a third of the plastic/ they thr/ow away,\ say【s a new report by\ S\tatista. Th【is means the 【waste is collected and treat【ed bu】t not 】retu【rned into th】【e production syste【m. The b【iggest culp】rits are single-use pl/astic【【s and pa/ckaging, for example 】car\rier b/a\gs, drinks bottles and crisp pa】ckets.Europe/ 【produces 60 m【i【llion tons of \plastic. B】ut despite efforts 】made by th\e European\ Environm】ental Agency (EEA【】) to reduce waste l】evels on the continent, on\ly 30%/ is actually recycled. Waste management /differ\s among Europe【an c\ountries. Germany is l\eading th】e way in recycling, with only 0.1% of plasti】c packaging e【ndin\g up in landfill ev\ery year, whilst Spain lags be/hind w】ith 38.2% heading to l】andfill.Plastic waste prevention strategies 】must be amplifi】ed in all E\uro\pean countries in order t\o improve the pr【\oblem a【nd encourage 】recycling. According t/o the EEA, plastic is al【r【/eady declared a priority/ waste st/ream but \more ca】n\ be d】on】e. For example, fee\s placed on plastic carrier bags has “borne impres【sive results” b/ut c】ountries should 】“d【iversify\ the\ir implemented measures.”Plastic destroys【 ocea】【ns and even poses ris】ks to human healthW】orldwide, manufactur【e】】rs produc\e 348 million tons of p】la\stic each y/】ear, c】ompare\d to just 1.5 milli】on tons in 1950. Half 】of this 】bec/omes【 \w/aste.【 EEA estima/tes say plastic wast\e incineration】 pro【du【ces/ 400 】millio【n tons of c\arbon dioxide equivalent (】CO2e\) annua\lly,/ w【hich is huge/ly \proble【matic 【fo】r t/he \environment.The &ld】qu/】【o;mirac】le【 【material” has 【made modern life possibl【\e, as it is inexpensive\ and【 d/ur【ab\le/, but over 40/% of 】it is used just once. Once 【disp】os\ed】 of, plastic items br】eak/ down into smaller fragm【ents 【that lin】ger for c/enturies, destroying】 marine life an】d “choking \o\ur waterways.】/”Plastic b/ottles ending up in the oceanA/cc/ording to N\at/ional /Geographic, thes\e mic/ro-plastics could then make their way int/o us, via fish a【n/d】 shellfish who consume】 them,\ p【osing pot】entially \damaging risks to huma/n\ /health.&ld/quo【;Every year five million to】 14 /mi【ll/ion ton\s fl【ow/ into our o【ceans from coast】al are】as】.\ Sunligh\t, wind, waves, and hea【t【 break down th\at material \into \smal】ler bits\ that look—t\o plan\kt】【o】n, bivalv/es, fish\, a】nd\ even/ whales&mdas/h;a lot li】ke\ food.”Sha】re t\his artic】le 】/ More from lifebx5f

aClDHi/ppos play a【【 key role in maintaining ecosys【】t【ems..\. wi/th their poop\ 【oAnP

Mt9HGree【n festival: partying conscio/】usl【y at Sziget FestivalAOZ3

KX16Thi/s regenerative fabric no\】uri【shes soi】l0yYN

A3ZCMilk-】made fashion from】【 Tu】sca【nyR4IR

hT5vOver 4,500 peo\ple \planted some 20,000 tree\s i/n /the【 P\ortug】uese capital on \Sun】day.The\ initia\tive was L【is/bon'\s fir【】s【t a】s the European G【reen Capita/】l 202【0.The city is 【aiming to be a hundred percen\t carbon-neutral by 2【050 and aims\ to【 p\lant 1/00,000 trees thr\oug/h】out t】he year."Tree planting helps【 to c【oun/teract\】 one of t】h【e mos/t 】negative effects of cli\mate/ change and global wa】rm\ing, \whic/h is the heatwav【es," Lisbo/n Mayor Fernando【 Medina told repo【rter/s. "When th/ese kinds of ar【eas are 【planted, 】the surrounding【 temperature can drop by three to five degrees centigr\a】de."Apart fro\m【 the 【tit/le,\ Lisbon won a financial prize of/ 350】,000 e\uros from the【 Europea\n \Com/miss/ion】 to kick-start its green capital year.】】"Get organized 【as you hav】e /been 】but【 even mor】【e so 【that you force us the politicians t\o do the right things," European Com/mission/ Vice-【President/ Fran【s Timme\rmans t\old the /audience at the opening】 】c\e【remony to launch the Lisbon initiative.Time to end the【 war\ on natureAt the same c\eremony th【【e UN】 S】ecretary-General, Anton【i\o Guterres, who is Port\uguese, said it was time to get serious about the plane】t./"【\This /ye【ar, in 2】020, we must pr【ovide【 the p【roo/f t【hat we want to end the war】 th/【at humanity ha\/s launched against nature," said Guterres】.Portugal's pres】ident, Marcelo Rebe】lo de \Sousa, says his cou【/ntry】 is betting on green, betting】\ on the environment【 and betting o\n facing 【clima\te change a【\nd \g\loba\l war\ming.To that end, Lis】bo】n will be launching en【vironme【ntal initiatives t【hroughout 2020.Share this artic】l\eCopy/paste the articl/e 】video embed【 link belo\w:C\opyShareT【weetSharese【ndShareTwee】tShares】【endMoreHideSh】areSendShareShareSh/are\SendShareSh\areYou might also like 】 】 \ 【 Land ahoy! Greta Thun】berg arrives in Lisbon \/after Atlantic cr】ossing /【 【 【 Want to fig\ht climate ch/a【nge? Start with challenging your/ mayor and【 your /neighbo【urs 】t【o act【 ǀ 】View \ \ 】 \ 】 \ 】】 The EU co\uld face a wo\r】se p】andemic than COVID-19 if it 】waters down its Green Dea】l ǀ View 】 【 】 Mo】re aboutEnvironment/al【 protectionclimate changeGlo/【bal wa\rming and climat【e】 changeLi/【sbonClim】\ateHot TopicLearn mo\/re about 】 Glo\bal \warmi【ng and climate change Hot Topic】Learn more about Glo/bal warming a】nd cl【imate chang/e 】 / Browse】 today's t】ags4Jlq

cKYD\The sout\h-west Africa】n /country of An/gola is wakin】g up to /its\ tour/ism potenti/al, offering opportunitie/s for vi【sitor【\s and /in【vestor\s a【lik【e./One of the】 most unspo\ilt regions\ is th】e Namibe deser/t, wh/ich/\ stretches 2,000 kil【ometr】es acr【o\ss t】hree countri【es.T【he dese\rt runs all 】the way from t/he/ Iona Nation\al Park in A】\ngola, t】hrough/【 Namib【【ia, to South Af\ric\a&r】squo;s 】Kalahari Desert - more 【than 80,000】 square kilometres. You \can\ drive for hour/s along the Corridor of the Tides, where the desert meets the ocean.N】a/m\ib】e mean】s ‘’vast pla\ce’&rsquo【;\ in the local la\ng/uage and it lives up【 to its name &/nd【ash; a tourism wonderl【and with a s\p\ect】acula\r coastlin【e.A\ndrea\ Mar【tins【【 runs an eco-touris】m lodge perched abo【ve a 】grotto on the Atlantic Oc】ean. Praia do \Soba, meaning &lsqu\o;Beach of the Chief’, offe【/rs mag【/nificent view【s of sandstone \cliff/s c】/arve\d by na【ture.【Mar】ti【ns says】 the locatio【n was dis/cov\ered by her f\ather and\ the【 family/ decided to inv】est there.She comp】/a\r/es her adventuro/us fat\her to the movie character Crocodile Dundee.“This wa\s the\ l】a】/st lost paradise of】 Angola】, beca】use no one fo/und this 【plac【e, becau\s【e there was】\ no road, /no/ access, and my Crocodile 【Dundee, m【y father, the/ Ango】lan Crocod/ile Du】】ndee, arr\ived here, he m【ade】 a road, an】d he found this amazi】ng place.&rdq】uo/;The ind】i】vidual hut【s are //beautif【ully decorated, and there are plans to build more. The/re are also plans to provide luxury campsites for so-cal】led glam/ping tourism.Marti【ns tol【d Business Angola: “W\e 】want t/o make a bigger r】e/staurant, a conference room,/ more rooms and we want to (【do) glamping, to have【 al【l kinds of people here.&rd\/quo;Martin Bremer, a S/out/h African businessman, already ru】】/ns】 a g】lamping compa【【ny, giving tourists 【a/ chance to t【ravel dee【【p into the heart of Nami】be\ pro/vi【nce.Bremer\ has travelle】d extensiv】ely th【rough southern Africa as part\ of his stone business.&】ldq/uo;We visited all sorts of &l【squo\;off the beaten track’ (places), a】ll the uncha\rted sites. And i】t was just a\ n/a\/tural thi\ng to do to bring p【eople into this area./”Bremer/ says co【mp\ared to /other countri【es in southe/rn Africa, An【gola is ripe for investm】ent in tourism.&l【dquo;It【's op】e\n, 】it's becoming much easier to for【m partnerships. They】've changed m\any of the la\【ws to make it ea【sier for /people t\o invest. There ar/e great c【ompan/ies in Angola.”It&rsquo/\;s hope/d【 a/ 500 mi【l/l【ion-euro expansion of the southe\rn port of Namibe\ w】ill have flow-on eff【/ects for t/ourism a】nd \leisure.Japanese company Toyota is be【hi\nd the investment, wh\ich will 】doub\le the size /of the】【 po】rt, connect\ed to the region by rail, while adding tou\rism and lei/sure facilities.Nuno Borges da Silva, \Chairman of \Toyo\ta Angola, told Business An【gol\a: “The port will /be a big support fo【r tourism/ ves【se\ls】, because】【 now they 】don't hav】e conditions/ to 【bring vessels and tour【i【sts. But w/hen this p【ort【 is ready it wil/l be very beautif/ul, and y/ou can al\so d【oc】k b】ig vessels.&r】【dq】/uo;【He said for【eigners can invest \in An\gola without any local/ partners.&ld【quo;Let'】s say it's more open to the peop【le to come and \invest w【ithout any difficulty, a\ny problem,【” he said.【Sha【re this articleC【/opy/pas\te the/ article video embed link be/low:CopyShareTweetShar\esendShareTweetSharesendMor【e【Hide\Share【SendS【】hareShar/eShareSen】\dSh【/a】reSh\ar\e【More aboutTouri/smFauna and】 Fl/oraEnvironment\al prot】ectionAn\golaAfrica Bro【wse today�】【;s /t【ag】s8Xgt

U7QvGreta Thunberg\, \the 16-year-old cli【mate activ/is【t who h】as inspired stud\ent protes【ts \across the gl【/obe, has set off to the United States this week in an env【ironmentally\-friendl】y yacht.But her【\ two-week voyag\e a】cross t】he Atlantic will be 】no ple【asure c【ruise.She /will ins\tead】 be on a \high-tec\h racing/ yacht as she travels to UN clima【te summits next 【month 】】in New【 Y】ork and in Santiago, Chile, in December."Of course, it's going to】 be c【hallenging for everyone on the】 \boat/, probably that is what you have to expect】. "There are always goi\ng to be【 people who don't under\sta【nd /or don'【t【】 ac\cept the s/cience【.&ldqu】o;I w】ill just ignore 】them because,【 I mean, I'm only acting and communicating o】n the scie【nce, and 】if they don【't like that then, /I mea【【n, what have 】I g【ot to do a】bout that\?"Hig【/hlight/ing the urgency o】f cutting carbon \emissions, the y【oung Swe\de last month announc\ed she would no lon\】ger fly to envir】\onment】al conferences.Pierre Casiraghi, the /gra/n】【dso】n of 】Monaco's late P【rince Rain/ier III and Amer】ican act/ress Grace Ke】lly, helpe/【d her】 k【\e】\ep that pledge 】by o\ffering her pas【】sage】 on a racing ya】【cht.Sailing on the\ 60-foot (18-metre) Maliz/ia I【I, outfitted with solar pane】ls and underwater turbines to gener】ate elec】t\ricity】, Th/【unberg will make a zero-carbon tra【ns-】Atlanti】c /journey.But to call it】 a 'no-frills' pas】sag/e 【would be an understateme\nt.The sailboa\t i】s \built for high-speed, offs/hore racing, with weight kept to a】 minim】um.The o】nl】y alterations f【or the voyage are fit/ti【ng curt【ains in front of the\/ bunk a】nd ad【ding mattr】esses \f【or comfor/t.T】here is no \toilet or fixed【 shower, \a sm/】all gas cooke\r 】and the food will be freeze-dried.Share t【h\is article/Co】py/paste th】e articl/e v【ideo embed link \below:/CopyShareTweetSharesend/ShareT【\weetSharesendMo/reHideShare【Se】n】dS/hareShareSha】reSendShareS/hare/You might【 also lik/e Watch again: Greta Th【unberg joins clima\te prote】】st ou【t\side United /Na/tions HQ \ 【 / 【 / 【 Plans for Heathrow a【】ir【p【ort third runw【ay in/ doubt a\【fter \court ruling on【 c】limate c【hange】 】 【 】 Watch:\ Cli】mate change protesters bid to s【t】op in】coming 【PM Boris Johns【on \ 】 【 More aboutGlobal warming and climate changeEnvironmental protect/ionAir \pollutionHo\t TopicLea【/rn more about】/ Globa/l war【ming a】nd c【limate ch\ange\ Hot】 TopicLearn more a/bout Global\/ warming and 】climat】e chang\e \ / 】 Bro/\wse\ today's ta\gsVOi6

siijText s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellnessDQbK

K6goWATCH | From castles to cabins, \these homes/\ 】w【ere 】ma\de of wa】steqr5t

b3WAAl\uis/io Sa/m\pa】io Dos Santos i【n Braz/il, Nixo】n Mutis in Colombia】, Ag\udo// Quill【io in the Philip】pines, Rah\】mat Hakimin/ia in Iran.These a【re s【ome of t】he 164 peopl\e /who los/t th/eir lives for d【e\fe\ndi/ng the environ】ment f】ro\m 'menacing industries' in 2018, said a human rights NGO\.That’s【\ mo\re than three people murdered on average ea】\ch 】week, according to a new \repor【t by UK-based Global Witness rele\ased on【 T/uesday.The 】P】h【ilippi/nes had【 the hig\hest number of\/ /kill/ings o\f any count【ry with at leas【t 30 environment d\efe/nders m/\urdered i【n【/ 2018. This is th】e fir【/st time the\ Asian Pac/ific country is at the t\op 】/of\ the lis】/t\ since the NGO reporting such deaths in 2012.Guatemala\ /recor】ded the sharp\e【st ri【se in murders, which【 jumped more than five-fold — m/aking it】 the deadl【/iest 】country pe】r capita.Europe continues to】 be the less af】fected contine\nt with only three \repor【ted deat】hs/, all of them in 】Uk\raine.Increase in killings relat\ed to conflicts over wat\erIn the【 /9 \cou/ntri【es \surveyed, m】ining was linked to 43 】deaths\. Attacks i\n the ag【/ribusiness sect【or were the se/cond cause of d】eat【h (21 \murders). There was a/ four-fold incr/ease in k【illings related to conflicts over/ w\ater/ in 2018 (17/ \murd/ers)/, underli】ning/ the dead\ly cons\eque】nces of warmer tempera/tures, erratic ra】infall【 and【 d/\iminishing groundwater, parti【cularly i】n Latin A】mer/ica, Africa and South】 Asia】, said the report.The a/tt\acks were connected to\ opposition to/ proliferating hydropower projects, as\ well as corruption in the management of local wa/ter 【sources, Alice Harrison, a ca/mpaigner at【【 Global W】itness, told the Th【oms\on Re/ute】rs Foundation."With climate【 b\rea\kdown and in/creasing【 dro/ught, it is【 hi\】ghly likely that \we'll be【gin to see a 【【rise in co】nflicts over water sources involving 】【w【hoever controls them," s/he added【.Duterte'】s reign\ of terrorHarrison poi/nted ou/t that muc【h of t\he persecution of land defenders was driv/en by the 【demand for land a\nd 】raw materials found in everyda【y prod/ucts, "from fo\od to mobile phones, to jewel【le【ry"."This tr【end on\ly/ \looks 】set to wor【sen as strongmen poli【ticians around the w【o【r\ld【 are stripping away environmental and human r/ights protections to pr】o】mo】te busi/nes】s at any cost," 【she said in a stat【ement.N【earl\y 300 farmers, indigenous people and human r/i【g\hts a\ctivists hav【e\ b】【een kill\e【d si【nce Philippine P\resident 】】【Rodrigo Duterte took o】ff/ice in 2016, accor【ding to Philippine human righ\ts group】s.“The Duterte re/gime/'s inte【nsified militarisation of communit/ies has had cata】s【t/rophic effects," said\ Cristina】【 Palabay,【 secr】】【e\tary-general of lan】【d \right\s group\ Kar【apatan."The exp/anded【 power /given to the police】 a/nd 】the m】】【ilitary has \suppr/essed diss【ent and promoted threa/ts, h/arassment and /attacks a/ga\inst acti\vists a/nd】 human rights defende【rs," sh\e said.Intimidat【i】on of environmental defenders on the riseWhi\le there were fewer deaths re】ported than i】n 2017 (207 in /17) Global Wi【tness also reco/rded the i【\ncreasing use of 【lawsuits, a\rrests/, and\ /death threat【s to【 intimid】ate 【ac】tivists 】】even in develo】ped countries.The\ re】port 【takes t/he\ case of Iran where environmental defe/nders are cons【idere【d to be】 te【/rrorist/s \or 【enemies/ of the state, citing t\he case】 of nine \activists i\mpr】isoned on spyi\ng\ cha/rges.Global Witness also note】d the \repression of anti-fracki\ng protests in the UK】\】 by \changing so\me national laws to ban cer\ta\/in demonstrations.The \NGO called out the rol】e of investors — li】ke development 【banks — play in facilitating the violati】on of\ activis\ts' rights to protest.S\ha】re this articleShareTweetSharesendShareTweetShare【send/MoreHide【ShareS】【e/n//dShareShareShareSendShareSh\ar\eYou m\igh/\t also like / 【 \ Watc【\h: Farmers create 【natural straw intend to break plastic�】39;s back \ \ / 【 / 】 EU's youngest com】m【issi\o/ner on how to turn cli/mate crisis around 【 / / / \ 】 】 'Inc【redible win for n】ature】9;: Plans】 to drill in Great/ Australi【an Bight abandoned 】 】 More aboutE/nviro【nme【ntEnvironmental pr】ot\ectionEnvironme】ntal \i/ssues \ \ B【row\se today�/39;s tags1cUw

AKI6Our s【eas a】re 【facing increasi】ng competition for spa/ce and reso/urces — between o\ld sectors, su【】c\h as fishing, and new, such as offshore wind farms.\T/his compe【tit】ion can\ lea】d to \c】onfl/icts.\ Uncoordin\at【ed use of marine space al/so【 threatens the he】alth of the oc【ean, adding to\【 the destructive \effects of c】limate/ c】hange.P/rote【cting the ma\r【ine e/nvironment, re/d/ucing conflicts and e\ncouraging investment are t【】he aims of maritime 【spatial planning【, or/ MSP &m【dash; a proce/\ss th/a【t puts economic ac\tiv\ities and ecosystems on a map. Aut\horities \and stakeholders work together, developing plans at local, national an【d t\rans\national levels.It’s /essent/ial that different economic \sec/tors, a\gencies a【nd governments cooperate fo】r the proces\s to 【/be】 successful. The European Commission and IOC-UNESC\O ar】e d\evelop】ing int【ernati【onal gu/idelines to promote m/ari\time spatial】 plann/ing around the world.The】 goal /is to trip】le the marine a】re【\a benef【iting f【rom MSP by】 】2030, covering【 30 per cent of m\aritim\e area/s under【 national j】urisdiction.Shar】e this 】articleShareTweetShare】send】S/hareTweetSharese【ndM【oreHideShareSendShareShareShareSen】dShareShare/More a\b【outOceanEnvironmental /protec/\tionFish\eryPortugal360° vi】deo \ Most viewe/【d \ 【】 / 】 / What influence on climate i】s】 the coronavirus lockdown r/eally having? 【 / 【The\ new AI system 】safeguarding \【premature bab【ies from/ /i\nfecti/\on / 】 // / / Messenge\r【 RNA:\ the molecule that may teach our bodies 【\t】o beat cancer\ 】 【 / Ap【ple and Google sa】y they'/【;ll work \together to trace sprea\d of coro/navirus via sm\ar】t【phones / / 【 How EU funding is changin/g the face \of L/atvian\ innovatio/n】 】 】 \ Browse to\day's t】ags9RcR

ZlbD\The sout\h-west Africa】n /country of An/gola is wakin】g up to /its\ tour/ism potenti/al, offering opportunitie/s for vi【sitor【\s and /in【vestor\s a【lik【e./One of the】 most unspo\ilt regions\ is th】e Namibe deser/t, wh/ich/\ stretches 2,000 kil【ometr】es acr【o\ss t】hree countri【es.T【he dese\rt runs all 】the way from t/he/ Iona Nation\al Park in A】\ngola, t】hrough/【 Namib【【ia, to South Af\ric\a&r】squo;s 】Kalahari Desert - more 【than 80,000】 square kilometres. You \can\ drive for hour/s along the Corridor of the Tides, where the desert meets the ocean.N】a/m\ib】e mean】s ‘’vast pla\ce’&rsquo【;\ in the local la\ng/uage and it lives up【 to its name &/nd【ash; a tourism wonderl【and with a s\p\ect】acula\r coastlin【e.A\ndrea\ Mar【tins【【 runs an eco-touris】m lodge perched abo【ve a 】grotto on the Atlantic Oc】ean. Praia do \Soba, meaning &lsqu\o;Beach of the Chief’, offe【/rs mag【/nificent view【s of sandstone \cliff/s c】/arve\d by na【ture.【Mar】ti【ns says】 the locatio【n was dis/cov\ered by her f\ather and\ the【 family/ decided to inv】est there.She comp】/a\r/es her adventuro/us fat\her to the movie character Crocodile Dundee.“This wa\s the\ l】a】/st lost paradise of】 Angola】, beca】use no one fo/und this 【plac【e, becau\s【e there was】\ no road, /no/ access, and my Crocodile 【Dundee, m【y father, the/ Ango】lan Crocod/ile Du】】ndee, arr\ived here, he m【ade】 a road, an】d he found this amazi】ng place.&rdq】uo/;The ind】i】vidual hut【s are //beautif【ully decorated, and there are plans to build more. The/re are also plans to provide luxury campsites for so-cal】led glam/ping tourism.Marti【ns tol【d Business Angola: “W\e 】want t/o make a bigger r】e/staurant, a conference room,/ more rooms and we want to (【do) glamping, to have【 al【l kinds of people here.&rd\/quo;Martin Bremer, a S/out/h African businessman, already ru】】/ns】 a g】lamping compa【【ny, giving tourists 【a/ chance to t【ravel dee【【p into the heart of Nami】be\ pro/vi【nce.Bremer\ has travelle】d extensiv】ely th【rough southern Africa as part\ of his stone business.&】ldq/uo;We visited all sorts of &l【squo\;off the beaten track’ (places), a】ll the uncha\rted sites. And i】t was just a\ n/a\/tural thi\ng to do to bring p【eople into this area./”Bremer/ says co【mp\ared to /other countri【es in southe/rn Africa, An【gola is ripe for investm】ent in tourism.&l【dquo;It【's op】e\n, 】it's becoming much easier to for【m partnerships. They】've changed m\any of the la\【ws to make it ea【sier for /people t\o invest. There ar/e great c【ompan/ies in Angola.”It&rsquo/\;s hope/d【 a/ 500 mi【l/l【ion-euro expansion of the southe\rn port of Namibe\ w】ill have flow-on eff【/ects for t/ourism a】nd \leisure.Japanese company Toyota is be【hi\nd the investment, wh\ich will 】doub\le the size /of the】【 po】rt, connect\ed to the region by rail, while adding tou\rism and lei/sure facilities.Nuno Borges da Silva, \Chairman of \Toyo\ta Angola, told Business An【gol\a: “The port will /be a big support fo【r tourism/ ves【se\ls】, because】【 now they 】don't hav】e conditions/ to 【bring vessels and tour【i【sts. But w/hen this p【ort【 is ready it wil/l be very beautif/ul, and y/ou can al\so d【oc】k b】ig vessels.&r】【dq】/uo;【He said for【eigners can invest \in An\gola without any local/ partners.&ld【quo;Let'】s say it's more open to the peop【le to come and \invest w【ithout any difficulty, a\ny problem,【” he said.【Sha【re this articleC【/opy/pas\te the/ article video embed link be/low:CopyShareTweetShar\esendShareTweetSharesendMor【e【Hide\Share【SendS【】hareShar/eShareSen】\dSh【/a】reSh\ar\e【More aboutTouri/smFauna and】 Fl/oraEnvironment\al prot】ectionAn\golaAfrica Bro【wse today�】【;s /t【ag】sccyN

1.94bPFive new ways to help the env【ironmentM7iO

2.bfy3Text s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellnessitPI

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